Crescent Wrapped Brie Cheese

Crescent Wrapped Brie Cheese

Ingredients:

Brie Cheese

Canned Pillsbury Crescent Rolls

Garlic powder

Onion powder

Salt and pepper

Olive oil

Sliced apples of your choice (I used gala)

Instructions:

1. Preheat the oven to 350 degrees F
2. Roll out the crescent rolls into one big sheet. I usually just press down along the perforated lines to keep them together-that’s usually good enough
3. Then I put the brie cheese in the middle of the crescent roll thing. I’m so specific, I know. Make sure you cut off the rind before doing this.
4. Then I just wrapped up the cheese with the crescent roll and placed this on a baking sheet. I make sure to leave a little hole in the middle for dipping apples later.
5. I put a little olive oil and seasonings on top of the crescent dough before placing it in the oven.
6. Let this cook until the crescent dough is a golden brown, then you can take it out and let it cool a bit (usually takes about 15-20 min, but keep an eye on it)

Slice up some apples and make it look pretty. Then it’s time to eat!