Red, White, & Blue Chocolate Bark
Ingredients:
White chocolate wafers (for melting)
Food coloring
Toppings - Pretzels, M&M’s, Oreos, Sprinkles, Reese's, etc.
Instructions:
Super easy. Melt the chocolate and separate into different bowls. Chocolate can be melted using 2 different methods.
Option 1: double broiler. Take a pot and fill it with water, Place a glass bowl on top and put chocolate in that glass bowl and allow the heat from the water/steam to melt the chocolate. This process is slow but it melts really well.
Option 2: Place chocolate in a microwave safe bowl and microwave at 30 sec intervals. Stir in between until chocolate is melted.
Keep one bowl for each color. I would recommend spraying your dish with a little oil before mixing the chocolate in it, but go for it. Add in your toppings. I made the bark by alternating layers of chocolate and toppings. Once the chocolate hardened I took it out of the pan and broke it up into pieces. If you made your bark too thick like me- I put mine into a zip-lock bag and hit it with a hammer (its probably better to use a meat tenderizer lol) a few times to break it up. It worked! Fun to make and super yummy.
I actually made this for the 4th of July this year. My roommates had a party so this was super easy to make and people seems to like it.
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